Finest rooibos tea from South Africa, flavoured with real bourbon vanilla. CaffeineThis tea contains no caffeine.IngredientsRooibos, vanilla pieces, flavouring

Certain herbs are very popular during the breastfeeding period. Aniseed and fennel are often particularly recommended by midwives. We have combined them with lemongrass and apple pieces and added natural honey flavouring to give the popular herbs a delicious taste as well. CaffeineThis tea does not contain caffeine.IngredientsAniseed, fennel, apple pieces, lemongrass, natural flavouring.

Breeze of Relaxation is a herbal tea for the quiet hours in the evening. It consists of many delicious ingredients and has a fresh, spicy taste.You can also find this tea in our shop under the name Mountain Tea, Lemon & Mint.CaffeineThis tea does not contain caffeine.IngredientsGreek mountain tea*, lemon grass*, marigold blossoms*, spearmint*, ginger*, lemon balm*, lemon myrtle*, cardamom*, natural flavouring,*= from controlled organic cultivation

Herbal tea with moringa leaves, vanilla and currants. IngredientsMoringa leaves, pineapple pieces (sugar), lemongrass, currant leaves, flavouring, marigold blossoms, mallow blossoms, red currants, strawberry slices

Butter Truffle is a black tea with spices, nuts and sinful praline flavour. CaffeineThis tea contains about 3 % caffeine.IngredientsBlack tea, pistachios, cumin, sliced almonds, coriander, pink peppercorns, flavouring

A special black tea blend of strong Ceylon and Assam teas, enriched with whole coffee beans. This tea has a spicy, malty mocha-cream taste with a soft aroma. CaffeineThis tea contains approx. 3 % caffeine.IngredientsBlack tea, coffee beans, cornflower blossoms, flavouring

The marigold flower, lat. Calendula officinalis, contains a bouquet of fantastic nutrients. The most important polyphenols in the tea are a group of chemical compounds called catechins. This flower is also known for its antioxidant properties. The antifungal and antimicrobial properties make this tea a great support in many cases.CaffeineThis tea does not contain caffeine.Preparation1-2 teaspoons / 100°/ 5-10 minutes.Ingredientspure. 

Cape Town is an organic rooibos tea from South Africa with sweet passion fruit, fresh lime and fine vanilla notes. CaffeineThis tea does not contain caffeine.IngredientsRooibos*, lemon peel*, natural flavouring*, marigold blossoms*, cornflower blossoms*.*= from controlled organic cultivation

Fine Sencha green tea from China with caramel stars. CaffeineThis tea contains approx. 2.5 % caffeine.IngredientsGreen tea China Sencha, caramel pieces (sweetened condensed milk, sugar, glucose syrup, butter fat, humectant: sorbitol syrup, emulsifier: mono- and diglycerides of fatty acids)), flavouring.

Caraway Tea - Enjoy now in organic quality. CaffeineThis tea contains no caffeine.IngredientsCaraway, whole

As healthy as it sounds, this tea is also recommended in terms of taste. Our organic Cascara comes from Peru from a very high altitude small coffee plantation where the Arabica plant is grown. Therefore, the coffee flavor is pleasantly subtle and is accompanied by a mixture of sweet fruitiness and slight acidity.

Ingredients: roasted pear pieces (44%), cascara (pulp of coffee cherry) (15%), hibiscus, carrot flakes, white bean pods, natural flavor, cornflower blossoms, rose petals.

The classification system for Orange Pekoe originated in the Netherlands. This term has nothing to do with the taste of oranges. Rather, orange refers to the Dutch noble house of Orange-Nassau, which introduced the tea in the 18th century. This Ceylon tea from the Kandy district delights with a large leaf, golden colour in the cup and a light citrus note. IngredientsBlack tea

Ceylon Dimbula is a black tea from the Kenilworth plantation in Sri Lanka's Dimbula growing region. At an altitude of over 1,200 metres, with a cool but humid climate, the tea bushes grow very slowly here. Location and climate are the secret of the particularly fine aroma of this Ceylon tea. This tea was harvested in February and delights with a wiry leaf and a glowing red infusion. CaffeineCeylon Dimbula has a caffeine content of about 4% of the leaf weight.IngredientsBlack tea

Excellent Bio-Tea grown in the highest regions of Ceylon. A special hot vapour process makes this tea wonderfully aromatic and gives it a bright colour in the cup. Preparation Pour approx. 1 teaspoons/1Cup of hot water (70 °C) over the tea and leave to infuse for approx. 2 minutes. Multiple infusions, with shorter infusion times, are recommended until the aroma fades. Ingredients Green tea*from controlled organic cultivation

Classic Ceylon tea is characterised by a medium-bodied, tart, slightly malty flavour. CaffeineThe Ceylon house blend has a caffeine content of about 4 % of the leaf weight.IngredientsBlack tea with light citrus notes

Strong black tea from Ceylon with spicy, sweet cinnamon.You can also find this tea under the name Black Tea & Cinnamon in our shop.CaffeineThis tea contains approx. 3 % caffeine.IngredientsBlack tea, cinnamon, natural flavouring.

Fine Ceylon black tea from which the caffeine has been carefully removed. Large leaf quality from the Dimbula district with a spicy, sweet taste. IngredientsBlack Tea

Ceylon Moragalla Oolong is a strongly fermented Oolong tea with a taste almost similar to black tea. The Moragalla plantation is located in the historic Galle district in the south of Sri Lanka and is known for producing the best oolong teas. IngredientsOolong Tea

Ceylon tea from the district of Nuwara Eliya, the cradle of Sri Lanka's finest and best tea qualities. This black tea grows on one of the highest plantations of the island and forms a full-bodied, slightly flowery aroma. CaffeineCeylon Nuwara Eliya has a caffeine content of about 4% of the leaf weight.IngredientsBlack tea

An excellent small-leaf tea from the Idulgashena plantation, located in the highlands of the Uva Mountains. This black tea delights with its copper-red cup and aromatic spicy taste. CaffeineCeylon Uva has a caffeine content of about 3.5% of the leaf weight.IngredientsBlack tea from controlled organic cultivation

Original Indian black tea blend with Chai Masala spices, especially for the preparation of Chai Latte. Like all Chais, our Chai Latte consists of a spice blend of cardamom, ginger, cinnamon, pepper and cloves on black tea. This combination creates a spicy taste explosion in the mouth. Chai Latte is traditionally drunk with milk. CaffeineThis tea contains about 2.5 % caffeine.IngredientsBlack tea, anise seeds, cardamom seeds, ginger pieces, black peppercorns, cinnamon pieces, cloves, chicory roots.

Rooibos-based chai blend with spices, cocoa beans, vanilla and orange wedges. The traditional spice blend for Indian Chai consists of cardamom, ginger, cinnamon, pepper and cloves, here combined from a Rooibos/Honeybush blend. This combination provides a spicy taste explosion in the mouth. Besides the taste, however, the nutritional profile is also convincing. Cloves contain pain-relieving antioxidants, cinnamon soothes the stomach and ginger has an anti-inflammatory effect. CaffeineThis tea contains no caffeine.IngredientsGreen rooibos, green honeybush, orange pieces, cocoa pieces, cinnamon bark, ginger pieces, flavouring, vervain, cardamom, cloves, pink pepper, vanilla, rose petals.

Chai of Sri Lanka is a variation of the Indian Masala Chai. Instead of black tea, lemongrass is used as the base, rounded off with the typical spice mixture of cardamom, ginger, cinnamon, pepper and cloves.You can also find this tea in our shop under the name Ice Tea Lemon Chai.CaffeineThis tea does not contain caffeine.IngredientsLemongrass, cinnamon, coconut chips, pineapple pieces, pepper, ginger pieces, cardamom, cloves, flavouring.

Chai Rashne Hindra is an authentic Chai tea blend from India with strong Indian black tea, typical spices and rock candy according to the traditional Masala recipe. CaffeineThis tea contains approx. 2.5 % caffeine.IngredientsBlack tea, cinnamon, rock candy, cardamom, ginger, cloves, black pepper.

The Chai spice blend consists of cardamom, ginger, cinnamon, pepper and cloves. This mixture according to a traditional Indian recipe is used to prepare the famous Masala Chai tea. A blend that convinces not only with its good taste. CaffeineThis tea does not contain caffeine.IngredientsCinnamon, Ginger, Cardamom, Cloves, Black Pepper

Chakra Tea is a herbal tea with fennel, bamboo leaves, ginger and lavender flowers. CaffeineThis tea does not contain caffeine.IngredientsApple pieces, fennel, China bamboo leaves, ginger pieces, orange peels, carrot flakes, cinnamon pieces, blackberry leaves, eucalyptus leaves, black peppercorns, rose petals, white rosebuds, basil, raspberry leaves, lavender flowers, marigold flowers, beetroot pieces

Chamomile tea is not only delicious, but also one of the most popular remedies in Europe. PreparationPour 1 cup (0.3 litre) of boiling water over 2 teaspoons, cover and leave to steep for 10 minutes and strain.

Cherry & Moringa is a rooibos tea with sun-ripened cherries and moringa leaves from the Himalayas. CaffeineThis tea does not contain caffeine.IngredientsRooibos, moringa leaves, sour cherries, cranberry pieces, flavouring

Cherry Marzipan is a strong fruit tea with the taste of cherries and marzipan.You can also find this tea under the names Sweet Winter and Nikolausi in our shop.CaffeineThis tea does not contain caffeine.IngredientsHibiscus blossoms, apple pieces, sultanas, rose hips, cherries, orange peels, flavouring, rose petals.

Whole flax seeds in organic quality. They are excellent in smoothies, yoghurts or salads.

This blend of green tea and herbs can support your spring diet. Chilli & lemon not only provide a fresh taste.You can also find this tea under the name Hot Lemon and Hangover Killer in Shop.CaffeineThis tea does contain caffeine.IngredientsGreen tea, mate, lemongrass, ginger bits, nettle leaves, pineapple bits, nutmeg powder, chilli peppers, flavouring

Chun Mee is a traditional green tea from the Chinese province of Jiangxi. The name "Chun Mee" means "eyebrow", which alludes to the wiry curved shape of the leaves of this tea. In the taste spectrum of the various green teas, Chun Mee tends to be classified as a strong variety. In the cup, the infusion glows golden yellow, while sweet notes linger on the palate. Chun Mee is an excellent everyday tea that can be drunk all day long. CaffeineThis tea does contain caffeine.IngredientsGreen tea from controlled organic cultivation

Da Hong Pao Oolong tea has a mild, smoky fragrance and only develops its aroma after brewing. It tastes floral and surprises with a taste of fresh minerals. Its color is golden brown. Its infusion time at a water temperature of 100° Celsius is 1 to 3 minutes (4 grams for 300ml), whereby it is recommended not to hold the first infusion for more than a few seconds and to pour it away. This is how the tea is prepared according to traditional Chinese custom. Ingredients Oolong tea

An oolong elaborately fermented in a nitrogen-rich atmosphere with interesting notes of caramel and chocolate against a tart background. The cup is characterized by its unique golden-orange color.

Ginseng Oolong is a speciality from China, made by blending the finest large-leaf oolong tea with powdery ground ginseng. Ginseng Oolong glows copper-red in the cup and pampers your palate with multi-layered aromas. Ginseng Oolong is called Lan Gui Ren Oolong in China. IngredientsOolong tea, ginseng root, liquorice root

Golden Yunnan is a large-leaf black tea from the province of Yunnan in southern China. Yunnan is the cradle of tea cultivation. Distinctive aroma, a wiry leaf and many golden tips characterise this tea. Its taste is fruity sweet with slightly earthy notes. Caffeine This tea contains caffeineIngredientsBlack tea

Gunpowder is a Chinese green tea from the province of Zhejiang, which has been produced since the Tang Dynasty (618-907 A.D.). The tea leaves are roasted in hot wok pans and then rolled into small balls. This produces a tangy, strong taste, which is also alluded to in the name (gunpowder). CaffeineThis tea does contain caffeine.IngredientsGreen tea from controlled organic cultivation

Gyokuro, also called shade tea, is one of the highest quality green teas in the world. Gyokuro is actually produced in Japan, but today there are also Chinese plantations that produce this tea according to the Japanese model. The tea bushes are shaded with bamboo mats 2 weeks before harvesting, which creates a characteristic aroma that the Japanese call "umami". Only the tender, fresh leaves and buds of the first days of spring are harvested for the production of this tea. Gyokuro is very rich in minerals, vitamins and polyphenols (often known for its EGCG value).You can also find this tea in the shop under the name Kickstart.CaffeineThis tea does contain caffeine.IngredientsGreen tea from controlled organic cultivation

For our Jasmine Tea Chung Hao, dewy jasmine blossoms are blended with the finest green tea. It is characterised by a subtle sweetness and high fragrance. CaffeineJasmine tea Chung Hao contains approx. 3% caffeine.IngredientsGreen tea from controlled organic cultivation

China Jasmine Tea Superior is a delicately scented green tea with fine jasmine flowers. CaffeineChina Jasmine Tea Superior contains approx. 2.5% caffeine.IngredientsGreen tea, jasmine flowers

For our Kwai Flower Oolong, fragrant osmanthus blossoms are blended with the finest Chinese oolong tea. The flowery, fruity aroma of the oolong and the peachy taste of the osmanthus blossom combine to create a delicious flavour composition. IngredientsOolong tea, osmanthus blossoms

This spring-produced Pai Mu Tan (from Fuding) is "very light green" and has been completely dried. In the mountains of WuYi, the birthplace of "Lapsang Souchong", a methodical three-week process of refinement was carried out with the smoke of cypress and pine wood. Over time, the smoke was filtered through thick layers of bamboo mats and leaves, leaving the tea with only its aroma and a slight yellowish tinge. It is important to emphasize the harmony between the strong wood smoke, the fragrant fruitiness and the minerality.Ingredients: White tea, smoke from certified organic farming

Black tea smoked over cedar woods, which gives it a characteristic, strong, smoky flavour. IngredientsBlack tea

Lung Ching (sometimes translated as Long Jin) is a green tea from the Chinese province of Zhejiang. The name translates as "dragon well tea". This alludes to a legend according to which a dragon lived in a well in the village of Hangzhou and bullied the villagers. One day, the dragon discovered fine tea leaves growing around the well. From then on, he feasted on them instead of ravishing the village's virgins. For the production of China Lung Ching green tea, only young shoots and buds are harvested, gently roasted and then pressed by hand into the characteristic shape. Ling Ching is the pinnacle of Chinese tea culture. CaffeineThis tea does contain caffeine.IngredientsGreen tea

Milky Oolong is a speciality from the Chinese province of Fujian, where the finest Oolong tea leaves are steamed with milk steam.The production process is still done entirely by hand.The special process gives this tea an incomparable caramel aroma and warms the soul.IngredientsOolong tea, may contain traces of lactose

A real curiosity from the Chinese province of Fujian. Not only are the finest leaves sorted for this tea, but they are also treated with milk steam for a particularly long time so that the pores of the leaves open wide and intensively absorb the delicious aroma.Ingredients: Oolong tea, natural flavor 

With this green tea from Fujian province, you have found the best green tea for beginners. Its beautiful, curved leaf and pleasing aroma make it very popular. CaffeineThis tea does contain caffeine.IngredientsGreen tea from controlled organic cultivation

China Oolong Jasmin is a semi-fermented tea from China with dewy jasmine flowers. This tea has a fine, fragrant flavour with spicy notes. Jasmine tea is a Chinese speciality that enjoys great popularity all over the world today. Jasmine tea was invented in the Song Dynasty (960-1279 AD), originally to enhance inferior tea qualities. It is thus considered the oldest flavoured tea in the world. CaffeineChina Oolong Jasmine contains about 1.5% caffeine.IngredientsOolong tea, jasmine blossoms

Ti Kuan Yin is one of the most important oolong teas from China. This tea grows near the city of Anxi in the province of Yunnan and uses a special variety of the tea plant. Ti Kuan Yin is harvested exclusively in April and May, because this is when the best results are achieved. Ti Kuan Yin is a rather green Oolong, which means that the leaves are only briefly fermented. The EGCG concentration corresponds to about 1.0% of the leaf weight. IngredientsOolong tea