Cascara Orange Organic is a naturally flavored fruit tea blend with a full-bodied fruity, slightly citrusy coffee taste.Cascara is tea. The tea is made from the skins of the coffee cherry. This is the fruit that surrounds the raw coffee bean. It is infused like a fruit tea with hot, not boiling water. For 15 g of cascara per 500 ml of water and a brewing time of 4 minutes. This tea is also good to enjoy cold, especially in summer. Let it cool, mix it with your favorite juice or lemonade and enjoy it ice cold. Delicious and refreshing!
IngredientsOrganic cascara (pulp of organic coffee cherry) (50%), organic apple pieces, organic orange slices (10%), organic popcorn corn, natural orange flavor, natural blood orange flavor, organic marigold flowers.
Naturally flavoured fruit tea blend with light creamy and roasted notes.
Cascara is a tea. The tea is made from the husks of the coffee cherry. This is the fruit that surrounds the raw coffee bean. It is brewed like a fruit tea with hot, not boiling, water. For 15 g of cascara per 500 ml of water and a brewing time of 4 minutes. This tea is also good enjoyed cold, especially in summer. Let it cool, mix it with your favourite juice or lemonade and enjoy it ice cold. Delicious and refreshing!IngredientsApple pieces, cascara (coffee cherry pulp) (30%), diced apple, natural flavouring, natural butter biscuit flavouring, popcorn, marigold blossoms.
Diese vorgelagerte Qualität aus dem Jahr 2017, die 2018 gepresst wurde,
präsentiert sich weich und reichhaltig. Das Teematerial stammt von wild
gewachsenen und mittlerweile streng geschützten Teebüschen, die hoch in
den Bergen beheimatet sind.
Charakter: Dieser Tee zeichnet sich durch einen weichen, erdigen und aromatischen Geschmack aus.
Ziehzeit: Die empfohlene Ziehzeit beträgt 1 bis 3 Minuten.
Portionsgröße: Eine Portion sollte 15 Gramm umfassen.
Höhe: Der Tee wächst in einer Höhe von 1500 Metern.
Region: Er stammt aus der Region Yunnan, genauer gesagt aus Pu-Erh.
Pflückung: Die Teeblätter werden zwischen Februar und April geerntet.
Grad: Der Grad des Tees ist 100.
Blatt: Die Blätter sind rötlich bis dunkelbraun, flach und rund gepresst und weisen eine leichte Erhebung auf.
Tasse: Der aufgegossene Tee hat eine rötlich bis braune Farbe, ist reichhaltig und klar.
Dieser Blattspitzentee aus dem Frühjahr 2018 präsentiert sich beinahe
fruchtig. Im Jahr 2018 wurde er in eine moderne und praktische
100-Gramm-Variante eines traditionellen Beeng Cha gepresst. Diese
limitierte Auflage wird als kleiner Schatz betrachtet.
Charakter: Dieser Tee wird als erdig, mild und weich beschrieben.
Ziehzeit: Die empfohlene Ziehzeit beträgt 1 bis 3 Minuten.
Portionsgröße: Eine Portionsgröße von 15 Gramm wird empfohlen.
Höhe: Der Tee wächst in einer Höhe von 1500 Metern.
Region: Er stammt aus der Region Yunnan, speziell Pu-Erh.
Pflückung: Die Pflückung erfolgt zwischen Februar und April.
Grad: Der Grad des Tees ist 100.
Blatt: Die Blätter sind rötlich bis dunkelbraun, weisen einen hohen Knospenanteil auf und sind flach sowie rund gepresst.
Tasse: Die Tasse ist rötlich bis braun, reichhaltig und klar.
Der Tee zeichnet sich durch seine Weichheit, Süße und Milde aus. Die Blätter sind rötlich bis dunkelbraun und zu einem mittelharten Ziegel gepresst. Beim Aufbrühen entsteht ein klarer, heller, kastanienbrauner Tee.
Pure mountain tea as a limited series from Xishuangbanna. The tea material is vintage 2021 and is characterized by a quality that is constantly overtaking itself. Sweet, bitter notes and astringent aromas multiply in the aftertaste. An experience.
Character Soft, mild, earthyBrewing time: 1-3 min.Portion size: 14 gAltitude: 1400Region: Yunnan, MenghaiPicking: 03 - 04 & 09Grade: 100Leaf: Brownish, dark, medium and tightly twisted, flat-round pressedCup: Deep red, slightly golden shimmering and brilliant
The use of quince herb as a medicinal plant has a long tradition. This herb, also known as "cramp herb", cures diarrhea, stops bleeding and has antispasmodic properties. It is best taken internally to relieve the discomfort associated with menstrual cramps. It also strengthens the connective tissue and is used to treat intestinal colic in small children. Goose cinquefoil tea can alleviate and prevent numerous complaints.Ingredients: 100% organic goose cinquefoil cut from certified organic cultivation.
The Tuaregs’ favourite tea is a green China tea whose leaves are rolled into the shape of tiny dark green pearls which crackle in the teapot, which is how they got their name (Gunpowder). The desert nomads offer green mint tea to the visitor following an unchanging ritual : three brews, from the sweetest to the bitterest, are successively served in little glasses. The three teas symbolize life, love and death. The large quantity of mint leaves gives this tea with a very sharp, vegetable and fresh taste. It is drunk very hot for its thirst-quenching and digestive benefits.
INGREDIENTS: GREEN TEA GUNPOWDER* (CHINA) 60 %, MINT LEAVES* 40 %.T° 85 °C - 2 minutes. Fresh & intense
Sannenbancha is a very unique Japanese green tea and a rarity. The three-year storage, the selection of coarse/older stems and leaves, and the subsequent roasting result in a particularly soft, slightly sweet (special polysaccharides), earthy roasted flavour, almost without caffeine. The Sannenbancha is matured for 3 years. The effects when drunk: blood purification, skin problems, diabetes, metabolism, heart, against radioactivity.
Preparation
Per cup, pour 100°C hot water over 2-3 g of tea and steep for 3-5 minutes or for a stronger cup, boil for 5-10 minutes in a pot of water over low heat. To serve as iced tea, pour hot water over the tea, add ice cubes and allow to cool before serving. IngredientsGreen tea
Sunrouge tea is a special green tea from Japan with a high content of special anthocyanins and catechins. As a result, it has remarkable health effects. The Sunrouge variety, in particular, continues the series of special Japanese green teas - such as the Benifuuki and the GABA tea - which are bred or processed in their own way to reach a high content of certain ingredients. From a health standpoint, these teas can all be described as functional teas or "specialists", which are exceptionally suitable for very specific effects and for specific diseases.Preparation
2 good teaspoons of Sunrouge tea and about 0.2-0.3 l of water. Brew at a brewing temperature of 70-75°C and then steep for 2 minutes (for a harmonious tea with no particular therapeutic effect) or 5 minutes (for a therapeutic effect). You can drizzle some fresh lemon juice over it and enjoy.Ingredients Green tea
Finest Sencha green tea with sun-ripened cherries and rose petals.
CaffeineThis tea contains caffeine.IngredientsGreen tea, cherries, rose petals, flavouring
In Burma, white tea is sacred and its finest leaves are offered to the gods in prayers for peace. It is grown in Shan State, considered one of the cradles of tea, according to a centuries-old knowledge based exclusively on harvesting wild tea trees.IngredientsWhite tea*(1) 77% (Burma), natural coconut flavor*, natural mango flavor*, coconut*.*Ingredient from organic cultivation.
Shepherd's purse is a popular herbal tea in Europe and one of the best-known wildflowers in many countries. It is collected in early summer during the flowering season. Its taste is slightly bitter.
Do you sleep well? Do something good for your body and mind with this soothing blend of passion flower, valerian and lemon balm. Come to rest and start into a good night!
CaffeineThis tea contains no caffeine.IngredientsValerian root, passion flower herb, lemon balm leaves, peppermint, fennel, caraway, aniseed, rose hip peels, rosemary leaves, marigold blossoms
Fine herbal tea with verbena, fennel and orange.
CaffeineThis tea does not contain caffeine.IngredientsAnise, fennel, verbena leaves, orange peel, liquorice root, peppermint, chamomile flowers.
The use of willow bark has been known throughout history. It has a woody medicinal aroma.IngredientsWillow bark dried and cut from controlled organic cultivation.
Yarrow (Achillea millefolium) has been used as a primarily medicinal plant for thousands of years.The aroma is camphor-like and slightly sweet, and the taste is bitter, strong, somewhat camphor-like, and aromatic.
Yarrow (Achillea millefolium) has been used as a primarily medicinal plant for thousands of years.The aroma is camphor-like and slightly sweet, and the taste is bitter, strong, somewhat camphor-like, and aromatic.
An infusion of fine, crunchy roasted cocoa shells with an exceptionally delicious taste reminiscent of the hot cocoas we used to drink as children. A light, calorie-free world drink to infuse in water or milk. The pods can also be eaten raw and sprinkled over yoghurt or fresh fruit.
IngredientsRoasted cacao pods* 100% (Peru). *Ingredient from organic farming.Preparation1-2 tsp / 80° / 3-5 minutes.
Get to know the wellness teas à 25g from Kusmi with this gift box:
Expure OriginalGreen tea with mate and lemonExpure AddictGreen tea with grapefruit, redbush and dandelionBe CoolHerbal blend with verbena and mintSweet LoveBlack tea with guarana, pepper and many spicesExpure IntenseGreen tea with mate, pineapple and guaranaPerfect to try yourself or to give as a gift!
The green tea 8 Treasures of Shaolin is a delicious blend of eight precious green teas with pineapple and strawberry. The following green teas have been combined into a harmonious taste composition: Sencha, Gunpowder, Chun Mee, Pai Mu Tan, Snow Buds, Lung Ching, Pi Lo Chun and Mini Tuo.These green teas have been rounded off with candied pineapple, strawberry pieces and sunflower blossoms.CaffeineThis tea contains about 2.5% caffeine.IngredientsGreen tea, candied pineapple (sugar), strawberries, sunflower blossoms, flavouring
This flavoured black tea is reminiscent of a sun-ripened peach and ripe, fruity-sweet strawberries.Both fruity notes result in an ideal flavour combination, for the daily good mood tea.CaffeineThis tea does not contain caffeineIngredientsBlack tea, natural flavouring, sunflower blossoms from controlled cultivation, freeze-dried strawberry pieces
This soothing tea consists of many delicious herbs!
CaffeineThis tea does not contain caffeine.IngredientsVerbena, lady's almond, nettle, lavender, camomile
Herbs known in traditional natural medicine such as thyme, elderflower, lime blossom and fennel give this spicy tea the warmth it needs to survive even the worst weather.CaffeineThis tea contains no caffeine.IngredientsElderflower, lime blossom, thyme, aniseed, fennel, rosehip peel, liquorice root, blackberry leaves, thyme, marigold blossoms
Alkaline herbal tea blend for daily enjoyment. This refreshing herbal blend is full of selected alkaline herbs and provides a carefree tea moment with a fresh tart aroma.CaffeineThis tea contains no caffeine.IngredientsOrange peel, rooibos, carrot pieces, vervain, nettle leaves, green tea China Sencha, aniseed, fennel, caraway seeds, beetroot pieces, spinach flakes, blackthorn blossoms.
Green Sencha tea from China, flavoured with almonds.
This green tea will delight lovers of sweet and luscious flavours and goes perfectly with delicious biscuits for beautiful moments of relaxation.
CaffeineThis tea contains about 2.5% caffeine.IngredientsGreen tea, natural flavouring
Green Sencha tea from China, flavoured with almonds.
This green tea will delight lovers of sweet and luscious flavours and goes perfectly with delicious biscuits for beautiful moments of relaxation.
CaffeineThis tea contains about 2.5% caffeine.IngredientsGreen tea, natural flavouring
Angelica root, known by many other names, is particularly common in the Nordic countries, where it is also eaten as a vegetable. It was first introduced to Europe in the Middle Ages, when it was widely used as a spice in magic potions. It is mainly found in damp meadows, ravines and bogs. The root is perfect as the basis for a soothing tea due to its spicy, sweet taste, which changes to a bitter-hot note over time.Ingredients: Angelica root from certified organic farming.
Angelica root, known by many other names, is particularly common in the Nordic countries, where it is also eaten as a vegetable. It was first introduced to Europe in the Middle Ages, when it was widely used as a spice in magic potions. It is mainly found in damp meadows, ravines and bogs. The root is perfect as the basis for a soothing tea due to its spicy, sweet taste, which changes to a bitter-hot note over time.Ingredients: Angelica root from certified organic farming.
Aniseed was already recommended in ancient Egyptian medical writings as a remedy for a variety of ailments. The herb is warming, the taste is pungent and somewhat tart.
PreparationCrush 1 heaped teaspoon of aniseed fruit in a mortar, pour over 1 cup of boiling water, cover and steep for 10 minutes and strain.
Tried and tested and popular! The well-known tea blend with anise, fennel & caraway.
CaffeineThis tea does not contain caffeine.IngredientsAnise seed, fennel seed, caraway fruit
Green Tea with Apple & Ginger - precious blend of Chinese green and white teas with crunchy apple pieces and spicy ginger root.
CaffeineThis tea contains approx. 2% caffeine.IngredientsGreen tea, white tea, apple pieces, ginger pieces, blackberry leaves, flavouring
Apple, Nut & Almond Seed is a wintry herbal tea based on moringa leaves with apple pieces, almonds, pistachios and many spices.
CaffeineThis tea does not contain caffeine.IngredientsApple pieces, moringa leaves, orange peels, almond leaves, pistachios, rose hip peels, star anise, cinnamon sticks, blackberry leaves, flavouring.
Mild fruit tea with ripe apples, fruity pineapple and sweet peach.
CaffeineThis tea does not contain caffeine.IngredientsApple pieces, pineapple cubes, lemongrass, flavouring, sugar
Fruit tea with the taste of sun-ripened strawberries and real bourbon vanilla.You can also find this tea under the name Rotbeetchen in our shop.CaffeineThis tea does not contain caffeine.IngredientsApple pieces, carrot pieces, beetroot pieces, sultanas, flavouring, strawberry pieces, vanilla pieces, sunflower blossoms
Summery fruit tea made from apricot and apple.
A hint of strawberry in the form of strawberry pieces and the red rose petals contained make this tea something special.
Artichokes, originally grown in the Mediterranean region, have been prized for centuries for their culinary and medicinal qualities. It is believed that ancient civilizations, including the Egyptians and Greeks, valued artichokes not only for their taste, but also for their potential health benefits. Caffeine Artichoke herb does not contain caffeine.Ingredients
Artichoke herb dried sliced*. *= from controlled organic cultivation
Wonderful blend of green teas from Japan, China and Sri Lanka, combined with fresh spicy and sweet flavours of citrus, ginger and honey.This tea is also available in the shop under the name Honey Bunny and Ginger, Lemon & Honey.CaffeineThis tea does contain caffeine.IngredientsGreen tea, ginger pieces, sunflower blossoms, flavouring
For this black tea from the Borsiliah tea plantation in the Assam tea-growing region, tea leaves are broken into small pieces using the CTC process. In the cup, Assam Borsiliah appears dark and has a malty and spicy taste.
CaffeineAssam Borsiliah has a caffeine content of about 4% of the leaf weight.IngredientsBlack teaOriginThe Borsiliah garden is located near the city of Dibrugarh on the banks of the Brahmaputra River. Extensive forest areas and the Dibru Saikhowa National Park surround the garden.
Finest organic black tea from India. This Assam tea comes from the Tonganagaon plantation and is characterised by its long, wiry leaf with many golden leaf tips. The taste is strong and spicy.
CaffeineAssam Golden Long has a caffeine content of about 4% of the leaf weight.IngredientsBlack tea from controlled organic cultivation
Assam Harmutty is a high quality black tea from the Harmutty tea garden in the Assam province.
CaffeineContains about 4% of the leaf weight of caffeine.IngredientsBlack tea
Our gold tip tea is a strong black tea from the Margherita plantation in India. This Assam tea contains extra golden leaf tips and has a particularly malty aroma.
CaffeineAssam Margherita has a caffeine content of about 4% of the leaf weight.IngredientsBlack teaOriginThe Margherita garden is located near the town of the same name on the banks of the Brahmaputra River. Extensive forest areas and the Dibru Saikhowa National Park surround the garden. The plantation produces about 1,700 tonnes of finest black tea annually on a good 600 hectares. Margherita is a member of the McLeod-Rusell Group, to which numerous premium plantations belong.
Our Assam house blend is a blend of selected Assam black teas from the summer harvest. This aromatic, strong tea has a dark cup and is wonderful to enjoy with milk and/or lemon.
CaffeineThe Assam house blend has a caffeine content of about 4% of the leaf weight.IngredientsBlack tea
Ayurveda tea Kapha - the health system of the Vedic high culture of India, describes Kapha as one of the three basic qualities of nature. Kapha tea tastes spicy-hot and is especially beneficial in the morning and in the springtime. With a dash of lemon, this pick-me-up is even more refreshing. Ayurveda tea Kapha does not contain caffeine.
This date tea contains sweet fruits, spicy ginger and cinnamon. The rich palette of flavours was created according to an Ayurvedic recipe.
The date is one of the oldest cultivated plants of mankind. Originating in Mesopotamia, the date palm made its way to all the desert countries of the Orient, Arabia and Africa a good 5000 years ago. Date palms can live up to 100 years and bear fruit from the eighth year. The name "date" is borrowed from Arabic and means "finger".
CaffeineThis tea does not contain caffeine.IngredientsDate pieces, fig pieces, cinnamon, apple pieces, coconut chips, buckwheat, ginger pieces, cocoa beans, vanilla pieces, flavouring
£6.00*
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