Shincha Tsuyuhikari
Product information "Shincha Tsuyuhikari"
This Shincha comes from the southern Japanese prefecture of Miyazaki, which belongs to the Koyu region. It is from the fresh harvest. Although Miyazaki is primarily known for the production of Kamairicha and Tamaryokucha, the area has significantly developed in recent years and is now capable of producing high-quality teas in addition to these two types. In our opinion, this Shincha clearly proves that. Farmer Satoru cultivates a variety of unusual tea cultivars on a modest 5-hectare plot. Among them is the Tsuyuhikari cultivar, a cross between Asatsuyu and Shizu 7132, which offers a very long-lasting flavor with plenty of umami and minimal astringency.
Features "Shincha Tsuyuhikari"
| Tea: | Green Tea |
|---|---|
| Zubereitung: | 1-2 TL./Tasse, 80*C, 1-2 Min. |