Skip to main content Skip to search Skip to main navigation

Calendula flowers BIO

Product information "Calendula flowers BIO"

The marigold flower, lat. Calendula officinalis, contains a bouquet of fantastic nutrients. The most important polyphenols in the tea are a group of chemical compounds called catechins. This flower is also known for its antioxidant properties. The antifungal and antimicrobial properties make this tea a great support in many cases.
Caffeine
This tea does not contain caffeine.
Preparation
1-2 teaspoons / 100°/ 5-10 minutes.
Ingredients
pure.