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Lemon verbena(Verbenae citriodoratae)

Product information "Lemon verbena(Verbenae citriodoratae)"

Lemon verbena tea was already widespread in ancient times. It still convinces today with its lemony taste.
Preparation
Pour 1 cup (0.3 litres) of boiling water over 3 teaspoons, cover and steep for 10 minutes, then strain.
Family
Verbenaceae (vervain family)
Plant parts
Leaves (tea cut)
Origin
France